Chicken with Mango Salsa

• 120g chicken breast, skin off
• ½ mango, peeled and cut into cubes
• ¼ red onion, diced
• ¼ lebanese cucumber, diced
• ¼ red chilli (seeds removed), diced
• ½ teaspoon finely grated ginger
• 1 tablespoon chopped coriander (or mint) juice of half a lime

Grill chicken on BBQ or pan until cooked. Combine all other ingredients to make salsa. Serve with chicken

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